Here are some tips for Ramadan meals: most as I have been busy baking shebakkia, otherwise you might be still working the next few days. Fasting of course you break a date, process those dates in a different way, make it crispy pouches or sweet sambosa. Maybe a little boutineer too heavy now, but still Harira soup belongs in the Moroccan culture in Ramadan. Try to alternate with, for example a vegetable / lentil soup, sweet potato soup or other soups. If savory snack beside the soup you can think of borek, pizza, filled rolls or spring rolls. Or check out the recipe page.
All recipes and pictures on this site are property of Safrana & Argana. Want something from my site to take over? That may be, and I think also very nice as long as you always neat link back to my blog. Or send an email to safrana.argana @ Hotmail. com also you can leave a comment under the recipe you want to adopt. boutineer
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